For delivery of in-stock items by 12/25, orders must be received by Tuesday, 12/14.

Grilled Baby Yukon Potatoes

  • Preparation Time
    Prep:
    10 min.
  • Cooking Time
    Cook:
    30 min.
  • Serves
    Serves:
    4

Delicious with 1-pound thickly cut carrots added to the recipe or use multi-colored fingerling potatoes. Also, recipe can be easily cooked in the oven.

Recipe tags: chicken base, easy difficulty, side, grilling

Ingredients

Quantity Ingredient
2 lbs baby Yukon gold potatoes, washed and cut in half crosswise
1½ Tbsp Better Than Bouillon® Roasted Chicken Base
1 Tbsp Better Than Bouillon® Seasoned Vegetable Base
1 Tbsp minced garlic
1 tsp freshly chopped rosemary
1 tsp ground black pepper
1 cup freshly chopped parsley

Directions

  • 1

    Preheat the grill to 425°F.

  • 2

    Mix all of the ingredients into a bowl, add the potatoes and toss to combine.

  • 3

    Add the potatoes to a large sheet of aluminum foil, spread evenly, and seal shut.

  • 4

    Add the foil packet directly to the grill and grill for 30 minutes.

  • 5

    Remove the potatoes from the grill and serve immediately.