Grilled Shrimp Scampi and Garlic Bread

Name: Better Than Bouillon
Address: 333 Old Lindale Road, Rome, GA, 30161, USA
Telephone: +1-800-334-4468

Our quick and easy Shrimp Scampi is perfect as an appetizer or main dish.

Recipe tags: fish base, easy difficulty, lunch, seafood, grilling

1 Tbsp	Better Than Bouillon^® Fish Base
¼ cup	olive oil
2 Tbsp	freshly squeezed lemon juice
2 Tbsp	freshly chopped parsley
1 Tbsp	minced garlic
¼ tsp	cayenne pepper
1 lb	(21-25 count) shrimp, peeled and deveined
1 loaf	French bread, sliced lengthwise

1

Preheat grill to 400°F.
2

Mix the Fish Base, olive oil, lemon juice, parsley, garlic and cayenne pepper in a medium mixing bowl. Remove half the mixture and reserve for the bread. Add the shrimp to the bowl and toss to combine.
3

Open the bread and brush the cut sides with remaining olive oil mixture.
4

Place the shrimp directly onto grill. Grill for 2 minutes per side. Place the bread, brushed side down, directly onto grill. Grill for 1 - 2 minutes per side.
5

Remove the shrimp and the bread from the grill. Serve immediately.

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