Use our easy and delicious glaze to take your chicken or steak from grill to great!
Southwest Grilling Glaze
-
Prep:
5 min. -
Cook:
5 min. -
Serves:
4
Recipes
Recipe tags: beef base, easy difficulty, halfhour, beef, broth
Ingredients
| ¼ cup | melted butter |
| ¼ cup | tomato puree |
| ½ tsp | cumin |
| ½ Tbsp | Better Than Bouillon® Roasted Beef Base |
| ½ tsp | fresh garlic, chopped |
| ¼ tsp | black pepper, ground |
Directions
-
1
Mix all ingredients together in a small saucepan.
-
2
Bring to a boil, and then remove from heat.
Serve as a glaze over chicken or steak.