Speedy Sizzling Chipotle Shrimp

Name: Better Than Bouillon
Address: 333 Old Lindale Road, Rome, GA, 30161, USA
Telephone: +1-800-334-4468

Recipe tags: smoky-chipotle base, easy difficulty, app, seafood, skillet

Ingredients

Quantity	Ingredient
¼ cup	butter
1 lb	peeled and deveined large shrimp (21–25 count)
3	cloves garlic, minced
2 Tbsp	Better Than Bouillon^® Smoky Chipotle Base
3 Tbsp	freshly squeezed lemon juice
2 Tbsp	finely chopped cilantro

Directions

1

In large cast-iron skillet set over medium-high heat, add butter and swirl to melt. Add shrimp and garlic. Cook, stirring frequently, for 2 to 3 minutes or until shrimp start to turn pink.
2

Add Culinary Collection Smoky Chipotle; cook, stirring occasionally, for 2 to 3 minutes or until shrimp are cooked through and mixture is fragrant. Remove from heat and stir in lemon juice and cilantro.
3

Tip: Serve over warm rice as a main dish or serve with fresh baguette slices for an appetizer

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