This take on a classic Italian pasta dish is topped with a lovely poached egg, then paired with fresh spring vegetables in a creamy roasted garlic sauce that is out-of-this-world delicious.
![Spring Vegetable Carbonara](https://www.betterthanbouillon.com/wp-content/uploads/2018/09/Spring-Vegetable-Carbonara-057-1200x800.jpg)
Spring Vegetable Carbonara
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Prep:
15 min. -
Cook:
20 min. -
Serves:
4